When it comes to flavour we don’t hold back. Our gutsy bags of nuts and seeds pack a punch and cause a stir. Activated using ancient Aztec and Aborigine methods and lavished with bold blends and surprising spices…they’re anything but ordinary.
“ ‘Awesome - crunchy, surprising and bold, just what the everyday ordered!’”
“Spicy, crisp, nutty and warming. Fresh flavoured. A perfect accompaniment to a drink...”
“I don't think I could put a bowl out and not eat the lot of them.”
INGREDIENTS: Almonds, Cashew Nuts, Pumpkin Seeds, Sunflower Seeds, Maple Syrup, Salt, Rosemary (1.6%), Cayenne Pepper (0.4%).
INGREDIENTS: Almonds, Cashew Nuts, Pumpkin Seeds, Sunflower Seeds, Tamari (8.3%) Cider vinegar, Aleppo Flakes (2.2%), Sesame Oil.
INGREDIENTS: Pecan nuts, Almonds, Pumpkin Seeds, Sunflower Seeds, Maple Syrup (11.2%), Ginger (1.2%), Salt, Orange Peel Powder (0.7%).
We drench our nuts and seeds in water to kick start nature’s natural germination process.
A good soak removes the bitter phytic acid and protective enzymes, enabling better digestion.
Then we gently bake using natural ingredients for a fuller flavour and lighter crunch.